How to Host a Holiday Brunch
Bring a spread bursting with flavor to your next brunch.

Picture this: it’s a cozy holiday morning filled with laughter, twinkling lights, and wafts of the delicious food that is cooking on the stovetop. Holiday brunch gatherings are a tradition for good reason. With Dole® ‘s fruit-forward ingredients and snacks, you can make your recipes for your next event bright, memorable, and easy to pull off. If you are planning a gathering this year, here is a complete guide of everything you need to create the perfect festive spread filled with holiday brunch, beverage, and dessert ideas for your entire crew.
Plan Your Perfect Holiday Brunch
Start by picking a theme for your brunch, anything from a classic holiday morning to an elegant winter affair. Whatever you choose, a little planning ahead helps everything come together seamlessly. Opt for make-ahead dishes, designate prep stations and top your tablescape with an arrangement of seasonal fruit and greenery to add a cheerful touch.
Sweet Brunch Centerpieces
Add some centerpiece-worthy sweetness to your brunch. Here are a few irresistible ideas packed with fruit-forward flavor:
- Invite your guests to enjoy thick slices of Pineapple Brioche French Toast layered on a serving platter.
- Stack up Pineapple Upside Down Pancakes for a twist on brunch classics.
- Share a comforting Pineapple Coffee Cake that pairs perfectly with a cup of coffee.
- Treat everyone to indulgent Pineapple Cinnamon Roll French Toast Casserole that looks as good as it tastes.
For a crowd-pleasing spread, choose one sweet and one savory standout, then present each dish with some festive garnishes such as:
- Dole® pineapple chunks, kiwi slices and clusters of grapes fanned around each platter.
- Edible flowers and mint sprigs tucked along the edges of your serving dishes.
- Citrus wheels and berries piled into small glass bowls to brighten up the table.
- Mini glasses of flavored syrups and sauces arranged on a tray like a brunch “topping bar.”
Savory Holiday Favorites
Balance the sweetness by serving something hearty and satisfying. You can make Glazed Pineapple Hasselback Ham the star of your brunch table or brighten the meal with a vibrant Festive Cranberry Pineapple Salad. Arrange these savory treats on large platters to encourage easy sharing and sampling.
Festive Beverages and Brunch Cocktails
No holiday brunch is complete without a few fun beverages. Pour tangy Pineapple Cranberry Punch or bubbly Sparkling Tropical Punch into glass pitchers for a festive toast, or serve Tropical Pineapple Mimosas for classic brunch flair. For a cozy pick me up in a mug, try your hand at some Mulled Wine with Mixed Berries or whip up a big-batch of Holiday Sangria if you prefer a chilled refreshment.
Side Dishes and Finishing Touches
Round out your menu by including a fresh bowl of Honey Lime Fruit Toss alongside other self-serve brunch classics like yogurt parfaits or a selection of flakey pastries straight from the bakery or your freezer…no one will know the difference!. These side dishes add a pop of color and freshness without any extra fuss.
Hosting Tips for a Stress-Free Brunch
Keep things easy by prepping drinks the night before and setting up your dream tablescape ahead of time. Choose a buffet or family-style setup so guests can easily help themselves, and keep extra Dole juices chilled and at the ready for quick drink refills throughout the morning.
Conclusion
Hosting a holiday brunch should feel fun, not stressful. Think fruity showstopper dishes, colorful sides and clinking glasses as everyone toasts around the table. With Dole’s flavorful ingredients, it is easy to mix and match recipes that feel special without keeping you in the kitchen all morning. From sweet centerpieces and savory favorites to bubbly brunch cocktails, Dole has everything you need to bring a little extra sunshine to your spread. Explore more holiday recipes from Dole and make your festive brunch stand out in the sweetest way this season.