Easy Hasselback Turkey with Pineapple Glaze
Turkey with a tropical twist.
Ingredients
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4-5 lb bone-in, skin-on turkey breast
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2 tbsp olive oil
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1 tsp dried thyme (or poultry seasoning)
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1/2 tsp salt
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1/4 tsp black pepper
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1/2 cup brown sugar
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1/4 cup dijon mustard
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1 tbsp soy sauce
Steps to Sunshine!
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Heat oven to 400°F.
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Pat turkey dry with paper towels. Using a sharp knife, carefully make shallow slices (about 1/2-inch thick) across the top of the breast, stopping before cutting all the way through.
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Combine olive oil, thyme (or poultry seasoning), salt, and pepper in a small bowl. Rub this mixture all over the turkey, including under the skin and between the slices.
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Whisk together brown sugar, Dijon mustard, and soy sauce in a separate bowl.
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Place the turkey in a shallow roasting pan and add 1-2 inches of water in the bottom of the pan. Arrange the pineapple slices on top of the turkey, tucking them slightly between the hasselback slices. Brush generously with half the glaze.
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Roast for approximately 1 hour, or until the internal temperature of the thickest part reaches 165°F. Baste the turkey with remaining glaze every 20 minutes during roasting. If the glaze and turkey begin to darken too quickly towards the end of the cooking time, cover with foil and finish cooking while covered.
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Remove the turkey from the oven and tent loosely with foil (if not already covered). Let it rest for 20-30 minutes before carving. Serve with any remaining glaze drippings from the pan.
The Recipe’s Story
The holiday table is set and everyone’s waiting as you bring out a golden, glistening turkey. The laughter and festive chatter quickly fades as you start carving. Plates are impatiently pushed at you from every side as the juices flow and the rich aroma fills the air.
The holiday feast has officially begun. Now, who wants to break the wishbone?
This year, bring a burst of Dole® sunshine to your starring bird with this Easy Hasselback Turkey with Pineapple Glaze. It’s a classic turkey glaze recipe with an extra-juicy twist!
Try a tropical take on this holiday tradition, combining the richness of turkey with the brightness of pineapple. Want a unique dish that your family will talk about all year? This is it; simple enough for a weeknight dinner, but elevated enough to be the main event at your next Thanksgiving or holiday feast.
It all starts with Dole® Tropical Gold® Pineapple Slices in 100% Pineapple Juice*, drained and tucked between the slices of a bone-in, skin-on turkey breast for maximum tenderness and flavor. The homemade glaze is composed of brown sugar, Dijon mustard and soy sauce. Together, they bring sparkle, caramel-y depth and a subtle tangy finish to your bird.
As the turkey roasts, the glaze bubbles into a golden sheen and the pineapple infuses every cut with sweet tropical notes. The result is a perfect balance between savory and sweet. Guests will recognize the centerpiece as a classic turkey dinner, and then get hit by an unexpected but delightful burst of fruit!
It truly is easy to make. Preheat the oven to 400°F and use a sharp knife to make shallow crosswise cuts in the turkey breast. Rub with olive oil, and season well with thyme, black pepper and salt. Tuck the pineapple slices deep into each cut. Whisk together the glaze ingredients, and brush the bird generously. Roast for an hour, or until the thickest part of the turkey reaches 165°F. Baste it a few times as it roasts (every 20 minutes) until the turkey is crisp at the edges and perfectly cooked through. Let it rest, slice it up and drizzle with the caramelized pan juices before serving.
You can serve this turkey with creamy mashed potatoes, tart cranberry sauce and loads of roasted vegetables. The juicy pineapple twist pairs beautifully with both savory and sweet sides, making the whole meal feel familiar yet unforgettable.
Looking to round out your tropical holiday menu? Pair this dish with our Pineapple Glazed Ham or Baked Ham with Pineapple. Finish off your feast with a classic Pineapple Upside Down Cake for dessert.
For even more festive ideas, peruse our whole recipe collection. Make this holiday season your sunniest one yet!
Shining Light On Your Creations!
Keep life Fruity! Dole products aren’t just a delicious snack; they’re a versatile ingredient that can add a flavorful twist to your favorite dishes. See what our community is loving and sharing.
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