Opportunities to Shine Our Careers
Dole®’s mission is to deliver high-quality fruit with a positive impact on people, planet, and prosperity. But none of it would be possible without all the wonderful members of the Dole team who carefully tend to each product from seedling to shelf.
And we’re always looking for new bright, ambitious individuals to help steward our products, culture and name not just into kitchens, but also into the future. If you are a job applicant from California, additional information can be found here.

You’re probably wondering Why Dole?
Dole offers a dynamic and empowering work environment where associates can learn and grow. Our commitment to fostering a positive and supportive culture is reflected in our corporate values and our dedication to employee well-being. By joining the Dole team, you’ll have the opportunity to work on exciting projects, develop your skills, and contribute to our mission of bringing sunshine into the lives of our customers and each other. With competitive pay and benefits, Dole provides a vibrant future for its associates.
Current Openings
Environmental Health and Safety Technician Atwater, CA, US
Purpose:
Dole Packaged Foods is a purpose led nutrition and wellness organization that “champions a more equitable world.” A world where everyone has the right to nutrition from the goodness of the earth and we reduce these gaps, one action at a time.
Will support EHS Supervisor in performance of duties in the Environmental, Health and Safety Department. Continuously anticipate, identify, and evaluate hazardous conditions and practices; implement safety and environmental programs, procedures & policies; assist workers on site with all aspects of safety. Monitor the effectiveness of hazard controls and programs. Assist with the oversight and sampling of the wastewater ponds, freshwater wells, and field groundwater sampling wells. Lead by example always; think and act progressively in the spirit of continuously improving our safety systems.
Apply NowSupplier Quality Assurance Manager Atwater, CA, US
Dole Packaged Foods is a purpose led organization that is a champion of accessible fruit nutrition and builds a brighter future for people through the goodness of fruit.
Reporting to the FSQA Lead, North America, the Supplier Quality Assurance manager is a key member of the corporate FSQA team in managing food safety and quality standards in the Dole Packaged Foods supply and service provider chains.
This role is considered “locally remote” to our Atwater, CA facility, meaning the selected candidate does not need to report into the facility on a daily basis, but must be available to attend requested meetings.
Apply NowRefrigeration Technician I Atwater, CA, US
Dole Packaged Foods is a purpose led nutrition and wellness organization that “champions a more equitable world.” A world where everyone has the right to nutrition from the goodness of the earth and we reduce these gaps, one action at a time.
Dole Packaged Foods (Atwater Operations) is a large diverse operation with the primary function of processing and packaging fresh to frozen fruit for retail sale. Critical to the execution of Dole Atwater’s function of processing and packaging frozen fruit is an ammonia refrigeration system along with necessary support equipment. In addition to refrigeration is the need for steam provided by boilers and a compressed air system. To support business success the site is staffed 24/7/365 to monitor and operate the refrigeration, steam, and compressed air systems to ensure safe reliable operation.
Primary Accountabilities:
Ensure that the ammonia refrigeration, boiler, and compressed air systems are functioning reliably and safe to minimize or eliminate any adverse effect on processing, packaging, and storage of frozen fruit.
Apply NowElectrical Technician II Atwater, CA, US
Purpose:
Dole Packaged Foods is a purpose led nutrition and wellness organization that “champions a more equitable world.” A world where everyone has the right to nutrition from the goodness of the earth and we reduce these gaps, one action at a time.
Familiar with standard concepts, practices, and procedures of fresh to frozen food processing and packaging. Relies on limited experience and judgment to plan and accomplish goals. Performs a variety of tasks and works under general supervision. A certain degree of creativity and latitude is required.
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