Peachy Maple Pecan Pumpkin
A delicious cheese ball that is decorated with peach slices to look like a pumpkin.
Recipe Summary
Prep Time
20 mins
Total Time
45 mins
Serves
12
Calories
120
Ingredients
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8 oz cream cheese, softened
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1/2 tsp cinnamon
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1/3 cup chopped pecans, toasted
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2 tbsp maple syrup
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9 shelled whole pecans, for garnish
Steps to Sunshine!
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Drain about half of the peaches from the jar. Reserve remaining peaches for another use.
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Combine cream cheese, maple syrup, and cinnamon in a medium bowl. Mix thoroughly. Fold in pecans.
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Fill a 1-cup measuring cup with cream cheese mixture. Chill until firm.
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Press peach slices vertically into cream cheese. Use whole pecans to create the pumpkin top. Chill until ready to serve.
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TIP: Serve with waffles, English muffins, bagels, pita chips, or toast.
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