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Blue Velvet

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Dazzle your friends with this fabulous original cocktail, from our very own Dole Executive Chef James!

Prep Time
5 mins
Total Time
5 mins
Serves
1

Ingredients

  • 3/4 oz gin or non-alcoholic gin
  • 3/4 oz white rum or non-alcoholic rum
  • 1 oz blue curacao
  • 2 oz DOLE® Light Pineapple Juice Drink
  • 1/4 oz lemon juice
  • 1/2 oz egg whites
  • - orange bitters

Steps to Sunshine!

  1. Prechill a 6 oz coup glass and set aside.
  2. Combine all ingredients in an iced cocktail shaker, and shake for 20 seconds to chill.
  3. Remove ice and dry shake for an additional 10 to aerate the cocktail.
  4. Pour into a coup glass which has been atomized with 2 sprays of orange bitters.
  5. Garnish with mint sprigs and matchstick of crystalized ginger, if desired.

Our Test Kitchen’s Latest favorite

For a lighter holiday meal, hasselback turkey taken to the next level with our naturally sweeter finest-quality pineapples. Add it to your ‘must try!’ List now.

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