Baked Ham with Pineapple
This is the classic baked ham with pineapple that is easy and delicious! The recipe and photography courtesy of Taste of Home.
Recipe Summary
Prep Time
10 mins
Total Time
2 hrs
Serves
16
Calories
N/A
Ingredients
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1 (6 to 8 lb.) spiral ham
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whole cloves
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1/2 cup packed brown sugar
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12 maraschino cherries
Steps to Sunshine!
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Place ham in roasting pan.
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Score the surface with shallow diagonal cuts, making diamond shapes; insert cloves into diamonds.
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Cover and bake at 325° for 1-1/2 hours.
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Drain pineapple, reserving 1/4 cup of the juice.
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Combine brown sugar and reserved pineapple juice; pour over ham.
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Arrange DOLE® Pineapple Slices and cherries on ham using toothpicks.
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Bake, uncovered, 30-45 minutes longer or until a thermometer reads 140° and the ham is heated through.
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