Asparagus and Arugula Salad with Mandarin Oranges
A sweet, green salad. Goes great by itself or as a compliment to an entree.
Recipe Summary
Prep Time
20 mins
Total Time
20 mins
Serves
8
Calories
80
Ingredients
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1 lb asparagus, trimmed, cut into 1 inch pieces, blanch
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6 oz arugula, washed and stemmed
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1 can (15 oz) canellini beans, rinsed and drained
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1/2 red onion, thinly sliced
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1/2 cup fat free raspberry dressing
Steps to Sunshine!
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Combine asparagus, arugula, beans, oranges and onion in medium salad bowl.
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Pour dressing over and toss to coat.
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