Tangy Pineapple Sweet Potato Casserole
Perfect side dish to compliment your dinner.
Recipe Summary
Prep Time
15 mins
Total Time
1 hr 5 mins
Serves
8
Calories
300
Ingredients
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4 medium (about 4 cups) sweet potatoes, peeled and cut into 1/4" slices, peeled and cut into 1/4 slices
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1/2 cup dried cranberries
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1/2 cup packed brown sugar
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3 tbsp butter or margarine, melted
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1/2 tsp ground cinnamon
Steps to Sunshine!
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Preheat oven to 400ºF. Spray 12x8-inch baking dish with nonstick cooking spray.
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Arrange sweet potatoes, pineapple, and cranberries in baking dish. sprinkle with brown sugar. Combine butter and cinnamon in small bowl; drizzle over brown sugar. Cover with aluminum foil.
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Bake 45 to 50 minutes or until potatoes are tender. Remove aluminum foil last 5 to 10 minutes of baking time.
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