Aloha Chicken Wings
Chicken wings with a Hawaiian-flavor flair.
Recipe Summary
Prep Time
60 mins
Total Time
60 mins
Serves
25
Calories
130
Ingredients
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25 individual chicken wings
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1/4 cup soy sauce
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3 tbsp cider vinegar
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2 tbsp garlic salt
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1 tbsp onion powder
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1 tsp ginger
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1 tsp paprika
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1 cup ketchup
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1/4 cup packed brown sugar
Steps to Sunshine!
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Split chicken wings at joints; discard wing tip.
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Place chicken in single layer in two baking pans sprayed with vegetable cooking spray.
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Pierce skin with fork.
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Combine vinegar, garlic salt, onion powder, ginger and paprika; brush over chicken.
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Bake at 400°F, 30 minutes, turning chicken over halfway through cooking.
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Combine undrained crushed pineapple, ketchup, brown sugar and soy sauce in small bowl. Spoon half of sauce over wings.
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Bake 15 minutes more or until chicken is no longer pink in center. Serve warm.
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