Sparkling Peach Jell-ini
A sparkling jelly that's full of sweet peaches.
Recipe Summary
Prep Time
20 mins
Total Time
3 hrs
Serves
2
Calories
150
Ingredients
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1 envelope unflavored gelatin
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2 tbsp honey
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2 tsp lemon juice
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1 cup sparkling water
Steps to Sunshine!
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Drain peach slices; reserve 1/2 cup juice.
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Combine 1/2 cup reserved juice, gelatin, honey, and lemon juice in a small saucepan. Let stand for 5 minutes to allow gelatin to soften. Heat over low to dissolve gelatin, whisking to blend.
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Add sparkling water to a bowl set over an ice bath. Add gelatin mixture to bowl, stirring gently. Allow to cool until mixture is the consistency of egg whites, about 15 minutes.
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Divide pears between two 8-oz. serving glasses. Pour gelatin mixture over. Chill until set, about 3 hours.
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