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Pineapple Overnight Chia Jars

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This nutritious dish is easy to make and is great for breakfast or a snack.

Prep Time
5 mins
Total Time
8 hrs
Serves
2
Calories
250

Ingredients

Steps to Sunshine!

  1. Combine coconut milk, 1/4 cup reserved pineapple juice, chia seeds, and agave in a bowl. Whisk to blend. Cover and refrigerate overnight.
  2. Measure 1 cup pineapple chunks and divide between two 8-ounce mason jars. Top with chia pudding. Garnish with coconut, if desired.

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