Pineapple Cider Rum Cocktail
A delicious rum and pineapple cocktail flavored with warm spices such as cinnamon and cloves.
Recipe Summary
Prep Time
5 mins
Total Time
3 hrs
Serves
10
Calories
320
Ingredients
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2 cup dark or gold rum
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2 cinnamon sticks
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1 tsp ground cloves
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1 inch ginger, peeled and sliced
Steps to Sunshine!
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Add juice, cinnamon, cloves, and ginger to a large pot over medium high heat. Bring to a boil. Reduce to simmer. Cook for 10 min.
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Strain juice and chill 3 hours. Add rum.
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Serve over ice.
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