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Grilled Tropical Burger

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It's always a good time for grilled pineapple on a burger!

Prep Time
10 mins
Total Time
25 mins
Serves
4
Calories
600

Ingredients

Steps to Sunshine!

  1. Grill meat until no longer pink inside, brushing occasionally with barbeque sauce. Add pineapple slices to grill the last 5 to 10 minutes, and cook until golden brown.
  2. Toast buns on grill.
  3. Place burger on bun. Top with cheese, grilled pineapple slice, lettuce and onion slice. Cover with bun top and serve.

The Recipe’s Story

Our Test Kitchen’s Latest favorite

For a lighter holiday meal, hasselback turkey taken to the next level with our naturally sweeter finest-quality pineapples. Add it to your ‘must try!’ List now.

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