Grilled Tropical Burger
It's always a good time for grilled pineapple on a burger!
Recipe Summary
Prep Time
10 mins
Total Time
25 mins
Serves
4
Calories
600
Ingredients
-
1-1 1/2 lb lean ground beef
-
1/4 cup honey mustard barbeque sauce
-
4 sliced kaiser or hamburger rolls, sliced
-
4 slice cheddar cheese
-
4 large red or green lettuce leaves
-
4 red onion, thinly cut
Steps to Sunshine!
-
Grill meat until no longer pink inside, brushing occasionally with barbeque sauce. Add pineapple slices to grill the last 5 to 10 minutes, and cook until golden brown.
-
Toast buns on grill.
-
Place burger on bun. Top with cheese, grilled pineapple slice, lettuce and onion slice. Cover with bun top and serve.
The Recipe’s Story
Shining Light On Your Creations!
Keep life Fruity! Dole products aren’t just a delicious snack; they’re a versatile ingredient that can add a flavorful twist to your favorite dishes. See what our community is loving and sharing.
Loading…
Our Test Kitchen’s Latest favorite
This vibrant Mango Salsa combines juicy Dole mango chunks with crisp red onion, sweet cherry tomatoes, a touch of heat from jalapeño, and a refreshing cilantro-lime dressing.
If You Like This You’ll Love These!
Interested? Buy Now!
Our products are sold in stores and online nationwide. Find your Dole favorites nearby today!
