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Bacon Wrapped Pineapple

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Recipe Summary

Prep Time

5 mins

Total Time

30 mins

Serves

24

Ingredients

Steps to Sunshine!

  1. Preheat oven to 400°F/205°C. Line a sheet pan with foil and place a baking
    rack on top.
  2. Cut each bacon slice into thirds.
  3. Stir together sugar and chile powder in medium bowl. Lightly toss pineapple chunks in sugar mixture to coat.
  4. Wrap each pineapple chunk with one piece of bacon. Place seam side down
    on baking rack.
  5. Bake in the preheated oven, uncovered, until bacon is crispy on the edges,
    25 minutes; serve warm.

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