Sweet & Spicy Pineapple Wings
Ingredients
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8 chicken wings
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1 tbsp sriracha
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1 tbsp honey
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1 garlic clove
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1 tsp grated ginger
Steps to Sunshine!
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Mix pineapple, sriracha, honey, garlic and ginger.
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Coat wings and marinate for 30 mins.
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Roast at 200°C for 30–35 mins, turning once.
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Serve with a pineapple yoghurt dip.
