Pineapple Chicken Quesadillas

Name: Pineapple Chicken Quesadillas
Ingredients: 2 tbspbutter or margarine; 1 can (567g)DOLE® Tropical Gold® Pineapple Slices in 100% Juice, crushed and drained; 450gchopped cooked chicken breasts; 2 tbsphot sauce; 2 cupsshredded Mexican cheese blend; 8 (15cm)flour tortillas

Combining all your favorite flavors into a great entertaining dish.

Ingredients

2 tbsp butter or margarine
1 can (567g) DOLE^® Tropical Gold^® Pineapple Slices in 100% Juice, crushed and drained
450g chopped cooked chicken breasts
2 tbsp hot sauce
2 cups shredded Mexican cheese blend
8 (15cm) flour tortillas

Steps to Sunshine!

Melt butter in skillet and stir in crushed pineapple; cook until pineapple is lightly golden. Add chicken; heat through. Remove from heat.
Stir together cheese and hot sauce. Set aside.
Spoon pineapple chicken mixture over four tortillas. Sprinkle cheese mixture over and top with remaining tortillas.
Heat quesadillas in skillet over medium heat until crispy on both sides.